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Made with fresh lemon crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. This is a beautiful lemon-fused olive oil with a unique green rind-tasting profile. This agrumato process fully captures the flavor creating a versatile oil that you can use in any dish that calls for lemon. This a delightful, aromatic, and fresh-tasting oil. Enjoy on its own or with these delicious parings: Cranberry-Pear White Balsamic Vinegar, Lemongrass Mint White Balsamic, or Honey Ginger White Balsamic.
“Bronze”-Los Angeles EVOO Competition
$14.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Made with fresh lemon crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. This is a beautiful lemon-fused olive oil with a unique green rind-tasting profile. This agrumato process fully captures the flavor creating a versatile oil that you can use in any dish that calls for lemon. This a delightful, aromatic, and fresh-tasting oil. Enjoy on its own or with these delicious parings: Cranberry-Pear White Balsamic Vinegar, Lemongrass Mint White Balsamic, or Honey Ginger White Balsamic.
“Bronze”-Los Angeles EVOO Competition
$19.95Size : Small (200ml) $14.95 - Medium (375ml) $19.95 -
Made with fresh oregano crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. Fresh, bright, and herbaceous – this is by far one of the most difficult flavors to translate into oil because the essential oil of oregano rarely if ever tastes like the fresh herb, whereas this cold-pressed agrumato oregano is spot on. We are amazed on how beautiful this oil has turned out, it has pulled out the earthy and delicate flavors of the oregano creating an amazing fused oil. Fantastic anywhere you’d like the fresh, herbaceous flavor of oregano. Use in marinades, salads, for bread dipping, brushed on vegetables, with poultry, and more. Pairs great with the Sicilian Lemon Balsamic, Strawberry Balsamic, or Grapefruit White Balsamic.
“BRONZE” – Los Angeles EVOO Competition. | Product of Greece – All Natural, No artificial flavors or additional ingredients
$14.95 -
Made with fresh oregano crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. Fresh, bright, and herbaceous – this is by far one of the most difficult flavors to translate into oil because the essential oil of oregano rarely if ever tastes like the fresh herb, whereas this cold-pressed agrumato oregano is spot on. We are amazed on how beautiful this oil has turned out, it has pulled out the earthy and delicate flavors of the oregano creating an amazing fused oil. Fantastic anywhere you’d like the fresh, herbaceous flavor of oregano. Use in marinades, salads, for bread dipping, brushed on vegetables, with poultry, and more. Pairs great with the Sicilian Lemon Balsamic, Strawberry Balsamic, or Grapefruit White Balsamic.
“BRONZE” – Los Angeles EVOO Competition. | Product of Greece – All Natural, No artificial flavors or additional ingredients
$19.95