Pomegranate Balsamic Vinegar (375ml)

Our Blackberry-Ginger Balsamic is wonderfully sweet and pleasingly tart.  It’s redolent with the exotic, spicy flavor of ginger artfully married with rich, ripe juicy blackberry. It makes a fantastic dressing or marinade, use on chicken, fish, over fruit salad, or oatmeal.  It’s divine paired with our Persian lime olive oil, lemon olive oil, or any one of our un-infused extra virgin olive oils. Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera System in Modena, Italy.

Our dark chocolate Balsamic Vinegar is rich, thick, and resounds with the complexity of three different single-origin chocolates responsible for the depth of its’ flavor. Drizzle over vanilla gelato, and blondies, mix with fresh berries, and fruit salad, or add zing to your chicken mole sauce.  It pairs beautifully with the blood orange agrumato olive oil.

Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera System in Modena, Italy.

Playfully tart yet pleasantly sweet, our Sicilian Lemon White Balsamic has excellent balanced acidity and a crisp, lemon flavor and aroma. Fabulous with seafood, in dressings, or in mixed drinks.  Use in marinades, cocktails, shrubs, mixed drinks, or simply add a splash to sparkling water. Pairs well with garlic olive oil, lime olive oil, lemon olive oil, basil olive oil, Tuscan Herb olive oil, or our Baklouti chili oil. Makes a fantastic contribution to salad dressings or marinades!