Aged Coconut White Balsamic Vinegar (200ml)

This balsamic has an enticing aroma and a delicate, sweet apple flavor, fruitier than most balsamic vinegar. It’s a wonderful way of adding aroma and taste to complement any dish. It adds a refreshing lift to salads, sauces, chutney, and vegetables. It is amazingly drizzled on pork, chicken, or fish. Mix equally without Toasted Almond Oil and shake well for a knock-out vinaigrette dressing.

Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This condiment is superlative when paired with our Persian Lime Extra Virgin Olive Oil and positively shines with our Japanese Toasted Sesame Oil! Mix an amazing marinade with the vinegar, toasted sesame oil, our Garlic Extra Virgin Olive Oil and soy sauce.

Made with White Grape Must in Modena, Italy, our White Peach Balsamic a crisp, fruity balsamic vinegar with a touch of sweetness and balance acidity.  Its’ extremely adaptable and can be paired with any of our Extra Virgin Olive Oils, as well as our flavored oils to make a light, tart vinaigrette.  Use to marinate pork, poultry, in mixed drinks, or add a splash to your sparkling water for a delightful, refreshing beverage.